Sucre

Sucre has managed, through the effort of its inhabitants, to maintain the remarkable beauty of its historical center, and to achieve a balance between architectural preservation and urban development. To walk the streets is to reveal the combination of the colonial and the republican influences that have shaped the city.
HOW TO GET THERE
By Air - Aerosur offers daily connections with the main cities of Bolivia.
By land - Daily bus service to all major destinations in Bolivia
ALTITUDE
The height of the city of Sucre is 2780 m.o.s.l
CLIMATE
Mild with an annual average temperature of 20°C.
Rain mainly from December to March
In Sucre one can enjoy sunny days and the clean, pure and beautiful blue sky.
WHAT TO EAT
There are many welcoming restaurants that serve international and national, and take-away foods, as well as quiet coffee bars and pastry shops.
Chorizos Chuquisaqueños (spicy sausages), Mondongo, Salteñas (spicy pasty), and Ckocko of Chicken (chicken cooked in the traditional corn alcohol), are some of the specialties of the region’s cuisine.
A variety of tasty confectionery and desserts are also available.
WHERE TO STAY
There are many Hotels and Hostals, with a wide range in both price and quality.
For travellers staying over 5 days, it is also possibel to stay with a bolivian families.
WHAT TO BUY
Textiles with pre-Hispanic motifs and designs are the most popular handcrafts. Wooden elements, musical instruments dolls and objects related to traditional celebrations are also popular.
Chocolates and hats are typical products from Sucre. They are both made for the local market and for export.
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